Expertly spiced gingerbread chocolate, the perfect festive treat!
Our 70% Colombian dark chocolate, deep with fruity notes and rich aroma, is infused with wintery spices and decorated with crunchy biscuit pearls.
For every chocolate bar sold, they plant a tree in cacao plantations in Cameroon This not only gives cocoa farmers much needed additional income, but it is also good for the planet with many Rainforests in Africa being destroyed for the cultivation of cacao.
*Contain Soya. Made on machinery that processes Milk, Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.